Cinnamon Rolls

MAKES 20 (regular sized)

TIME: 90 min
 
EQUIPMENT:
  • Rolling Pin
  • Baking dish
 
INGREDIENTS:
  • mamasdonutsmix
Filling Paste:
  • 2 T Cinnamon
  • 3/4 C Brown Sugar
  • 100g Melted butter (for filling)

*Flour (for rolling)

HOW TO MAKE:
  1. Preheat oven to 160°C
  2. Follow instructions on mamasdonutsmix from step 1 to step 3
  3. Spread filling paste over dough
  4. Roll up the entire piece of dough
  5. Cut roll of dough into even pieces (approx. 1 inch)
  6. Lay pieces flat in lined oven tray; leave 2cm space between for rising
  7. Let rise till double in size in a warm place
  8. Bake @ 160°C for 30min or until golden brown

*Add topping of your choice and ENJOY

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